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Registro Completo |
Biblioteca(s): |
Embrapa Uva e Vinho. |
Data corrente: |
10/02/2014 |
Data da última atualização: |
10/02/2014 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
FORNARI, R. A.; MACHOTA JUNIOR, R.; BERNARDI, D.; BOTTON, M.; PASTORI, P. L. |
Afiliação: |
Rodrigo A Fornari, UFSM; Ruben Machota Junior, UFPEL; Daniel Bernardi, ESALQ/USP; MARCOS BOTTON, CNPUV; Patrik Luiz Pastori, UFC. |
Título: |
Avaliação de danos, atrativos alimentares e dinâmica populacional da broca-do-morango. |
Ano de publicação: |
2013 |
Fonte/Imprenta: |
Horticultura Brasileira, Brasília, v. 31, n. 3, p. 380-385, jul./set. 2013 |
Idioma: |
Inglês |
Conteúdo: |
The strawberry sap beetle [Lobiopa insularis (Coleoptera: Nitidulidae)] is one of the most important pests of strawberry crops. This study aimed to determine the relationship between strawberry fruit maturation stages and the feeding of sap beetle in laboratory and to evaluate food attractants and population dynamics of this species during the crop season. To evaluate the feeding preference of strawberry fruits 'Camarosa' at different maturation stages [green (G), semi-ripe (SM) and ripe (R)] were exposed to adult sap beetles in plastic cups. We evaluated in field the effect of food baits and pest fluctuation with traps baited with different food baits: (T1) ripe ground strawberries; (T2) cattle feed, granulated sugar and water; (T3) T1 and T2 attractants mixed at 1:1 ratio; (T4) fruit mix, granulated sugar, water and beer, sprayed with isoamyl-acetate and (T5) control (no food attractants and insecticide). In all treatments the insecticide Malathion1000® CE was mixed. The population dynamics of adult beetles were monitored during throughout the cycle of strawberry culture in the municipalities of Caxias do Sul and Bom Princípio, Rio Grande do Sul state, Brazil, using the best food baits for catching adults of the pest. There was no significant difference in relation to the feeding of sap beetle adults in any of the maturation stages, 96 hours after infestation, with no significant increase in feeding on ripe strawberries. In the field, traps baited with ripe strawberries were effective in attracting insects for seven days, with the first occurrence of the pest in June in the municipality of Caxias do Sul and in August in Bom Princípio, with population peaks during January in both experiments. MenosThe strawberry sap beetle [Lobiopa insularis (Coleoptera: Nitidulidae)] is one of the most important pests of strawberry crops. This study aimed to determine the relationship between strawberry fruit maturation stages and the feeding of sap beetle in laboratory and to evaluate food attractants and population dynamics of this species during the crop season. To evaluate the feeding preference of strawberry fruits 'Camarosa' at different maturation stages [green (G), semi-ripe (SM) and ripe (R)] were exposed to adult sap beetles in plastic cups. We evaluated in field the effect of food baits and pest fluctuation with traps baited with different food baits: (T1) ripe ground strawberries; (T2) cattle feed, granulated sugar and water; (T3) T1 and T2 attractants mixed at 1:1 ratio; (T4) fruit mix, granulated sugar, water and beer, sprayed with isoamyl-acetate and (T5) control (no food attractants and insecticide). In all treatments the insecticide Malathion1000® CE was mixed. The population dynamics of adult beetles were monitored during throughout the cycle of strawberry culture in the municipalities of Caxias do Sul and Bom Princípio, Rio Grande do Sul state, Brazil, using the best food baits for catching adults of the pest. There was no significant difference in relation to the feeding of sap beetle adults in any of the maturation stages, 96 hours after infestation, with no significant increase in feeding on ripe strawberries. In the field, traps baited with ripe strawberries we... Mostrar Tudo |
Palavras-Chave: |
Atrativo alimentar. |
Thesagro: |
Armadilha; Flutuação Populacional; Fruticultura; Lobiopa Insularis; Morango; Praga de planta. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/96900/1/07.pdf
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Marc: |
LEADER 02480naa a2200253 a 4500 001 1979349 005 2014-02-10 008 2013 bl uuuu u00u1 u #d 100 1 $aFORNARI, R. A. 245 $aAvaliação de danos, atrativos alimentares e dinâmica populacional da broca-do-morango.$h[electronic resource] 260 $c2013 520 $aThe strawberry sap beetle [Lobiopa insularis (Coleoptera: Nitidulidae)] is one of the most important pests of strawberry crops. This study aimed to determine the relationship between strawberry fruit maturation stages and the feeding of sap beetle in laboratory and to evaluate food attractants and population dynamics of this species during the crop season. To evaluate the feeding preference of strawberry fruits 'Camarosa' at different maturation stages [green (G), semi-ripe (SM) and ripe (R)] were exposed to adult sap beetles in plastic cups. We evaluated in field the effect of food baits and pest fluctuation with traps baited with different food baits: (T1) ripe ground strawberries; (T2) cattle feed, granulated sugar and water; (T3) T1 and T2 attractants mixed at 1:1 ratio; (T4) fruit mix, granulated sugar, water and beer, sprayed with isoamyl-acetate and (T5) control (no food attractants and insecticide). In all treatments the insecticide Malathion1000® CE was mixed. The population dynamics of adult beetles were monitored during throughout the cycle of strawberry culture in the municipalities of Caxias do Sul and Bom Princípio, Rio Grande do Sul state, Brazil, using the best food baits for catching adults of the pest. There was no significant difference in relation to the feeding of sap beetle adults in any of the maturation stages, 96 hours after infestation, with no significant increase in feeding on ripe strawberries. In the field, traps baited with ripe strawberries were effective in attracting insects for seven days, with the first occurrence of the pest in June in the municipality of Caxias do Sul and in August in Bom Princípio, with population peaks during January in both experiments. 650 $aArmadilha 650 $aFlutuação Populacional 650 $aFruticultura 650 $aLobiopa Insularis 650 $aMorango 650 $aPraga de planta 653 $aAtrativo alimentar 700 1 $aMACHOTA JUNIOR, R. 700 1 $aBERNARDI, D. 700 1 $aBOTTON, M. 700 1 $aPASTORI, P. L. 773 $tHorticultura Brasileira, Brasília$gv. 31, n. 3, p. 380-385, jul./set. 2013
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Embrapa Uva e Vinho (CNPUV) |
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Registro Completo
Biblioteca(s): |
Embrapa Territorial. |
Data corrente: |
22/05/2015 |
Data da última atualização: |
24/05/2017 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
C - 0 |
Autoria: |
BATISTELLA, M. |
Afiliação: |
MATEUS BATISTELLA, CNPM. |
Título: |
Eucalipto não é floresta? |
Ano de publicação: |
2015 |
Fonte/Imprenta: |
Opiniões, v. 12, n. 39, mar./maio 2015. |
Páginas: |
p. 26-28 |
Idioma: |
Português |
Conteúdo: |
o que se observa na região do Vale do Paraíba paulista, onde os plantios florestais de eucalipto desenvolveram majoritariamente para a produção de celulose foi o maior aumento de vegetação nativa e suas áreas de influência. |
Palavras-Chave: |
Geoinformação; Geotecnologia. |
Thesagro: |
Silvicultura. |
Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
Marc: |
LEADER 00662naa a2200169 a 4500 001 2016028 005 2017-05-24 008 2015 bl uuuu u00u1 u #d 100 1 $aBATISTELLA, M. 245 $aEucalipto não é floresta?$h[electronic resource] 260 $c2015 300 $ap. 26-28 520 $ao que se observa na região do Vale do Paraíba paulista, onde os plantios florestais de eucalipto desenvolveram majoritariamente para a produção de celulose foi o maior aumento de vegetação nativa e suas áreas de influência. 650 $aSilvicultura 653 $aGeoinformação 653 $aGeotecnologia 773 $tOpiniões$gv. 12, n. 39, mar./maio 2015.
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